My Seaweed Oil – Infused with Sea Lettuce & Basil. This culinary oil combines a grape seed oil base with sea lettuce, basil and wild garlic. Made by Groix & Nature on the island of Groix in Brittany, it brings a marine and herbal note to your dressings.
Ingredients
Grape seed oil (67%), sea lettuce (17%), basil (8%), wild garlic.
Usage
Use it to season a fillet of fish, prepare a vinaigrette or accompany salads and raw vegetables, especially tomatoes and mozzarella. It can also add a finishing touch to cooked vegetables or warm potatoes. Start with a small amount, taste, then adjust.
Storage
Before opening: store at room temperature and consume preferably before the date indicated on the product. After opening: store in the refrigerator and consume within 3 months. Close carefully after each use. The product label instructions take precedence.
Allergens
Possible traces of molluscs, fish, crustaceans, gluten and milk.
Gourmet aperitif
Simply add a touch of this oil to enhance your bites and create a gourmet aperitif. Find our ideas and tips in the article A refined aperitif without spending the evening in the kitchen.