Collection: Oils and Vinegars

A touch of acidity, a marine note, aromas that add depth: oils and vinegars provide the finishing touch to your recipes. Danielle REYNIER brings together Groix & Nature oils and Martin-Pouret vinegars in a selection designed for the pleasure of cooking.

Blue lobster, langoustine, crab or seaweed: Groix & Nature oils accompany your desire for marine pairings. On the vinegar side, discover the character of Xérès, the roundness of balsamic vinegar from Modena, the freshness of cider and the fruity notes of raspberry. A few drops to enhance a salad, make a vinaigrette or add an original touch to your dish.