Martin-Pouret truffle-flavored Orléans mustard, with 1.1% Tuber melanosporum truffle. Available in a 200 g jar. French mustard seeds ground on a stone mill, Guérande salt and Orléans vinegar.
Ingredients
Orléans mustard (vinegar, Val de Loire mustard seeds, water, Guérande salt, turmeric, natural flavorings, acidifier: citric acid, preservative: potassium disulfite), brown sugar, truffle 1.1% (Tuber melanosporum), truffle juice, natural flavoring.
Nutritional values per 100 g
628 kJ / 151 kcal. Fat: < 9.7 g; saturates: < 0.6 g; carbohydrates: 4.6 g; sugars: 2.2 g; protein: 6.7 g; salt: 0.02 g.